Halal Supervisor Career

Qualifications & Requirements

• Minimum education level: High School or Equivalent
• Muslim and understands the basic principles of halal law according to Islamic Sharia.
• Has a Halal Supervisor training certificate.
• Having BNSP certification is a plus.
• Possess good communication skills, friendly, pleasant, and ready to collaborate with both internal teams and client companies.
• Able to work remotely/outside the city if needed. Detail-oriented, responsible, and has high integrity in carrying out tasks.

Main Responsibilities

• Ensure the client's production process adheres to halal standards.
• Assist clients in the preparation and implementation of SJPH (Halal Product Assurance System).
• Conduct regular monitoring and internal halal audits.
• Act as a liaison between the client and the halal certification bodies (BPJPH/LPH).
• Provide basic halal education to the client's employees.